They say that there is no love greater than a “mother’s love”. However, food lovers will tell you that there is no greater love than the “love for food”. Even if you don’t love food as much, our gastronomically-inclined food bloggers are committed to take you through a salivating experience with eye-candy pictures of sumptuous food and transform you into an ardent food–lover with their culinary skills. After all, cooking is an art and these artisans have put their heart into the craft.
Here is a list of top food bloggers in India. Although the compiled list is in no particular order, we have taken the following parameters into consideration to choose the best food bloggers in India.
- Activity on the blog, the estimated reach and engagement on the blog.
- Quality of the blog including image quality and novelty of recipes
- Social media following
- Expertise & frequency in blogging
- Novelty of the recipes
- The focus on bloggers writing primarily about Indian food recipes only.
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Eatopian Chronicles by Swati Sucharita
Swati Sucharita is indeed a jack of all trades. After being in the print media for almost three decades, she presently runs her own content consultancy firm and is also a full-time food blogger. Her personal blog Eatopian Chronicles covers a wide range of cuisines and chefs. She is known for her in-depth knowledge about the cultural diversity of the different Indian cuisines.
Archana’s Kitchen by Archana Doshi
A software engineer turned into a food blogger, Archana is a successful entrepreneur for the past 9.5 years. Archana started her blog Archana’s kitchen as a food discovery site with the aim of providing DIY solutions for everyday cooking problems. She uses videos to portray her innovative cooking ideas such as special diet recipes, lunch box ideas for kids, dinner table ideas etc. Through her blog, she aims to educate her readers about the power of home cooking in building a healthy society.
Belly over Mind by Ankiet Gulabani
Ankiet Gulabani started his own recipe website to inspire people to cook at home. Hence Belly over Mind was born. What makes him stand out is his approachable recipes that can be easily created using locally available ingredients. For all the cooking enthusiasts, he is the go-to-guy for some simple yet exotic home meal recipes.
Chowder Singh by Mohit Balachandran
Mohit Balachandran a.k.a Chowder Singh loves to live by the motto “Drink juice, play carrom and life’s sorted”. Starting his blogging journey in 2011, he loves unravelling the hidden street food gems of India. According to him, Indian cuisine is so diverse that even a lifetime is not enough to explore the whole of it.
Edible Garden by Nags
www.cookingandme.com by Nags aka Nagalakshmi is undoubtedly one of the most creative food blogs featuring anything from old-town classic recipes to delicious quick-bites you crave with your evening tea. The blog is well laid out with a different category of recipes, these are regional based, so if you are away from home but are badly craving your type of food, Nags always has something delectable to serve you.
Vegan Richa by Richa Hingle
www.veganricha.com is a wonderful recipe blog that re-iterates that you first eat food with your eyes & then with your mouth. From gluten-free and vegan recipes to traditional authentic Indian recipes you will love them all. Sneak a peek into the blog & tell us you don’t want to dive right in.
Sailu’s Kitchen by Sailaja
www.sailusfood.com stands as a strong pillar of support for a decade for amateur cooks like many of us. Specializing in Andhra & South Indian food, this is a remarkable blog for every woman who wants to please her family with her culinary skills.
Sharmis Passions by Sharmilee
www.sharmispassions.com is for those who are passionate about learning novel recipes, especially, South Indian recipes. We love her simplicity and the way she takes us through her online journal of recipes supported with great step-by-step photography.
Divine Taste by Anushruthi
www.divinetaste.com reads “Feed your body, mind & soul”. We love this recipe blog because it lets you indulge in exotic food guilt-free, as they are pure vegetarian sattvic food (food devoid of meat, fish, eggs, garlic, onions & wine). Definitely divine!
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